These are good when you have the family in and they can't keep there hands off the food until you are ready to eat. ha ha
SAUSAGE BALLS
1 lb. hot sausage dash of hot sauce
3 cups Bisquick 3 Tbsp. water
1 3/4 cups of grated cheddar cheese Mustard for dipping
Being sausage and cheese to room temperature. Then combine all ingredients and mix well with hands. Roll into small balls and bake at 350 F until brown. about 15 to 20 minutes.
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CHEESE BALL
2 (8 oz.) pkgs of cream cheese 1 1/2 tsp. Accent
1jar of ham or beef 4 or 5 green onions chopped
2 Tbsp. of Worcestershire sauce chopped pecans or walnuts
chop onions and meat in food processor until finally chopped. Add remaining ingredients and mix well.
Form a ball and refrigerate about an hour or over night. Roll in the nuts and serve with favorite crackers of Fritos. May also use with vegetables
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SPINACH DIP
1 envelope of vegetable soup mix 1 can water chestnuts drained and
chopped
1 container (8ozs.) sour cream 4 or 5 green onion chopped
1 cup mayonnaise 1 tsp Accent
1 pkg (10 oz) chopped spinach
Mix well and chill about 2 hours. Serve with your favorite dippers
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PIMENTO CHEESE SPREAD
1 lb sharp cheddar cheese grated 1 tsp onion salt
1 large jar diced pimento 1 cup mayonnaise
Mix well and refrigerate about 2 hours. Serve with crackers, chips, or celery
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